Breakfast is served between 8.00am and 9.00am Monday to Friday and 8.30am to 9.30am Saturday and Sunday in the Halsons Bed and Breakfast dining room.
All our ingredients are locally sourced where possible.
Please let us know in advance of your breakfast of any special dietary requirements so we can cater for your needs. We also offer a vegetarian option on request.
BREAKFAST MENU
Fruit juice
Selection of cereals
Fresh fruit
Yogurt
Selection of breads
FROM THE KITCHEN
Sausage
Bacon
Eggs cooked to your choice
Tomato
Mushrooms
Baked beans
Toast
Jams and marmalade
Guests can choose any combination of the full breakfast
Tea and coffee
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